Oreo Cookie Frosting

This is not difficult, just a bit unusual. If you prefer a frosting that's a bit easier to make, try adding Oreos to your favorite buttercream frosting.

1 cup milk
5 tbsp flour, preferably Wondra
1 cup sugar
1 cup butter (2 sticks)
1 tbsp vanilla
10 Oreo Cookies



Gradually add milk to flour until well-blended.  Cook over low heat, stirring constantly until thickened.  Remove from heat; cool completely.  (Cover with waxed paper to avoid “skin” forming.)

Beat butter and sugar for  five minutes, scraping sides of bowl often.  Beat in cooled milk-flour mixture. Add 1 tbsp vanilla.  Beat just until combined. Fold in chopped Oreo cookies.